Cantaloupe Sorbet Recipe
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Whynter ICM-128WS 1.28 Quart Compact Upright Automatic Ice Cream Maker with Stainless Steel Bowl- White
Product Summary
Enjoy homemade frozen desserts with the Whynter ICM-128WS, a stylish and convenient appliance designed to make dessert preparation simple and enjoyable. Featuring an easy-to-use interface and compact upright design, this ice cream maker is perfect for creating delicious frozen treats right from your kitchen.
Designed with premium features typically not found in budget ice cream makers, the Whynter ICM-128WS includes a powerful built-in compressor freezer that eliminates the need to pre-freeze the mixing bowl. This allows for continuous operation and faster dessert preparation without taking up valuable freezer space. Simply add your ingredients and enjoy fresh homemade frozen desserts whenever you want.
Its removable stainless steel mixing bowl makes serving and cleanup easy, while the compact footprint ensures it fits comfortably in smaller kitchens or limited countertop spaces.
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Specification
Additional information
| Unit Capacity | 1.28 quarts |
|---|---|
| Housing Material | White and Black Plastic Exterior |
| Bowl Material | Stainless Steel |
| Blade Material | BPA-Free Plastic |
| Display Type | LCD |
| Temperature Range | -0.4°F to -31°F |
| Maximum Power Consumption | 135 watts |
| Unit Dimensions | 9.8” W x 10.8” D x 13.8” H |
Features
● 1.28 quart Ice Cream Maker in White
● Self-contained compressor powered frozen dessert ice cream maker that does not require pre-freezing
● Removable stainless bowl and BPA free churn blade
● Cooling temperature for ice cream function: -0.4ºF to -31ºF
● Reliable built-in audible LCD timer
● Motor Protection Function that shuts off to prevent damage if the mixture freezes solid
● Voltage: 110/120V 60Hz
● Power: 135 watts
● Noise Level: ≤55 dB(A)
● ETL Certified
● Product dimensions: 10″ W x 11″ D x 14″ H
● Package dimensions: 16″ W x 14″ D x 20″ H
● Net weight: 19.25 lbs
● Gross weight: 24 lbs
● UPC 850014459307
*This unit comes with one year limited warranty. See product chemical disclosures here.
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FAQs
Can I make other desserts besides ice cream?
Yes! You can also make:
- Gelato
- Sorbet
- Frozen yogurt
- Non-dairy and vegan frozen desserts
- Frozen custards
- Frozen cocktails and mocktails
Need ideas? Browse our ice cream recipes for seasonal flavors, dairy-free options, and more.
How much ice cream can I make at once?
Capacity varies by model
Always check your specific model’s capacity and manual for max fill lines to prevent overflow.
How do I clean the machine?
Follow these steps:
• Remove the mixing bowl and churning blade
• Wash them with warm, soapy water
• Wipe down the interior and exterior with a damp cloth
• Do not immerse the machine base or compressor housing in water
Tip: Clean right after each use for easiest cleanup and best hygiene.
Why is my ice cream too soft or not freezing well?
Possible reasons:
• Mixture was too warm when added
• Overfilled mixing bowl
• Lid not sealed properly
• Machine placed in a warm environment or direct sunlight
• Freezing cycle was too short
• High alcohol content in the recipe — alcohol lowers the freezing point and may prevent proper hardening
Tip: Chill your base mixture in the refrigerator for at least 4 hours before use if using a warm base. Let the machine rest for 5–10 minutes between batches. If using alcohol, reduce the amount or balance it with other thickening ingredients (like cream or egg yolks) to maintain freezing efficiency.
Can I store the ice cream in the mixing bowl?
We recommend transferring finished ice cream to a separate airtight container for storage in your freezer. Keeping ice cream in the bowl long-term may affect texture and performance over time.
What’s the difference between ice cream, gelato, and sorbet?
You can make all three in your Whynter compressor ice cream maker!
• Ice cream: Cream-based, higher fat, airier
• Gelato: Milk-based, lower fat, denser and creamier
• Sorbet: Fruit-based, dairy-free, light and refreshing
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