Strawberry-Banana Soft Serve Frozen Yogurt

Strawberry-Banana Soft Serve Frozen Yogurt

Sweet strawberries and ripe bananas blend with whole-milk yogurt into a smooth, creamy frozen yogurt for the Whynter ICS-167 Series Soft Serve Ice Cream Maker.

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Prep Time 10 minutes mins

Servings: 4 servings

Ingredients Method

Ingredients

  

• 1 ripe banana cut into 1-inch pieces
• 6 ounces fresh ripe strawberries hulled and halved
• 1/2 cup whole milk
• 1/2 cup heavy cream
• 1 cup granulated sugar
• 1 pinch fine sea salt
• 1/2 teaspoon pure vanilla extract
• 2 1/2 cups plain or vanilla whole-milk yogurt not Greek-style

Method

 

1. Place the banana, strawberries, milk, heavy cream, sugar, salt, and vanilla extract into a blender. Blend on high until completely smooth. Transfer the mixture to a medium bowl and whisk in the yogurt until fully combined. Refrigerate until ready to use.
2. Assemble the Whynter ICS-167 Series Soft Serve Ice Cream Maker with the nozzle placed inside the dispensing assembly. Pour the chilled yogurt base into the ingredient funnel. Select the Ice Cream function and press Start.
3. When the frozen yogurt is ready to dispense, the unit will signal before entering Keep Cool mode.
4. Dispense directly into cones or cups and serve immediately.

Sweet strawberries and ripe bananas come together in this smooth and creamy frozen yogurt recipe that is perfect for warm days and easy desserts. Made with real fruit and whole-milk yogurt, this refreshing treat is designed for the Whynter ICS-167 Series Soft Serve Ice Cream Maker and dispenses directly into cones or cups for fresh homemade frozen yogurt anytime.

Makes about 4 cups

Ingredients

• 1 ripe banana, cut into 1-inch pieces
• 6 ounces fresh ripe strawberries, hulled and halved
• ½ cup whole milk
• ½ cup heavy cream
• 1 cup granulated sugar
• Pinch of fine sea salt
• ½ teaspoon pure vanilla extract
• 2½ cups plain or vanilla whole-milk yogurt (not Greek-style)

Directions

1. Place the banana, strawberries, milk, heavy cream, sugar, salt, and vanilla extract into a blender. Blend on high until completely smooth. Transfer the mixture to a medium bowl and whisk in the yogurt until fully combined. Refrigerate until ready to use.
2. Assemble the Whynter ICS-167 Series Soft Serve Ice Cream Maker with the nozzle placed inside the dispensing assembly. Pour the chilled yogurt base into the ingredient funnel. Select the Ice Cream function and press Start.
3. When the frozen yogurt is ready to dispense, the unit will signal before entering Keep Cool mode.
4. Dispense directly into cones or cups and serve immediately.